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One business uses the kitchen at a time, so the whole space is yours while you are booked in. You get two combi ovens, burners and a bratt pan for big batches, a Robot Coupe for fast veg prep, vacuum packers and a tray sealer for packing, and a walk in cold room and freezer room.
Cleaning products, electricity, gas and pest control are all included. Hire starts from $31 an hour plus GST with a 3 hour minimum, and regular weekly bookings lock in the same day each week at our permanent rates.
The kitchen is open 24 hours for paid bookings, so you can cook overnight or early in the morning and have meals packed and ready for delivery day.



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